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The colour pattern of each handmade holder is unique and suitable for most incense stick sizes (thin and thick, long or short) and with or without a bamboo foot.
The colour pattern of each handmade holder is unique and suitable for most incense stick sizes (thin and thick, long or short) and with or without a bamboo foot.
High-Quality Ingredients
Hand-picked and crafted in our century-old incense house in Taipei
How to Enjoy Natural Incense Sticks
- Keep the incense in a distance with you, around 2-3 meters.
- Scents Dispersion: Allow the scents to fill the space for 5-10 minutes. Experience the aroma from different distances and note the aftertaste once the incense has burned out.
- Avoid Direct Inhalation: Do not inhale the smoke directly within 20cm. This smoke primarily contains the burning scent of natural ingredients, as our incense is 100% natural with no added aromas.
- Ventilation: After the incense has burned out, allow fresh air in or slightly open a window during the burning to increase the air flow.
We only source and use the natural, high-grade oud in our incense products. Mr. Chen is my incense teacher and supplier. He is a third-generation successor owning a century-old nationally-awarded incense house and also one of the biggest collectors of premium natural ouds (agarwood) in Taiwan and China regions.
*The product does NOT include the plates, cups, teapots, incense holders, raw materials and other decorations in the photos.